Clear Skin

Bravery at its best! Me, right out of the shower :)!

I have learned a lot about skin care over the years. When I was a young teen, about thirteen, I began to suffer from mild acne. Thus began my escapade with every acne medication known to man :). I can see in hind sight that all the medications only complicated my situation. My acne went from mild to moderate, and I began to get cystic acne on my chin. Two rounds of Accutane could only keep my spots at bay for a short time, so my love/hate affair with topical medication continued into my early twenties. To read more about my history with acne you can read my first blog post.

I remember having the most neurotic thoughts about my skin, like when the bird flu craze was all over the media I thought to myself, "If I can't leave my home, I won't be able to get my prescription acne medications." What in the world was I thinking?!?!..... What about food? Who was I worried was going to see me with some pimples in the middle of this supposed crisis, and why did I think they would care about my skin?! I was a crazy woman about my skin.

I can honestly say some of that anxious emotion was tied to certain foods I was eating at the time, but some of it was also me feeling out of control in my life. I wanted so badly to feel in control with my skin and my body. I was confused, slightly depressed and lost. Focusing on my appearance allowed me to not focus on the real problem. The real problem was I didn't truly know myself and I wasn't on path, meaning I wasn't fulfilling my souls deepest yearnings. I was trying to do what I thought I was "supposed to do", what society and often family and friends expect us to accomplish, but it wasn't feeding my soul so I lacked enthusiasm and drive. I fixated on other things to avoid the uncomfortable nagging of my soul.

It wasn't until I began to change my diet that I began to get very clear mentally. I began to tune into my true self (or some might call this my "higher self") and it was then that every aspect of my life began to rapidly change, including my skin. In the past, I had always been afraid to go off my acne medications. Now that I had a new awareness, I decided I didn't care any more what the consequences were for my skin. My decision was about my health, not vanity. I knew for the health of my entire being it was the best choice to stop putting toxic chemicals onto my skin and in my body.

I remember that week so clearly. I stopped all my medications at once. I was using two topical medications, one in the morning and one at night. I was also taking birth control pills which I was convinced was also keeping my skin clear. I stopped those too. I decided I was done with all over the counter medications also. I swapped Tylenol and Claritin for homeopathic herbs from my acupuncturist. I kept waiting for the horrific acne to present, but it really wasn't that bad. I wondered if the medications were unnecessary the whole time, but then I would slip and eat some pizza and wow! Sore pimples and greasy skin.

I have been on this raw food journey long enough now that I have a very consistent diet and I can't remember the last time I had pizza :). I have learned what works best for my body and I no longer have crazy cravings unless I haven't gotten in enough greens :). I have experimented enough though to share that for me, dairy and refined sugar are sure enough to bring on breakouts. Grains tend to make me very puffy, like I can't recognize myself in the morning. Cooked oils make me oily :), and on a different note make my throat really sore. Too much salt, raw or processed, causes me to break out. Salt is my Achilles heel, but I get better with that vice every day and my body seems to be guiding me in the right direction.

With skin, less is always more. This goes for your diet, what you do to take care of your skin, as well as what you put on it. These days I try to keep everything as simple as possible. I'm not perfect, and I still get small breakouts from time to time, but practice, attention to my diet, listening to my body and continuing to work on self growth has proved to be a great formula for healthy skin. Oh and how could I forget love :). Loving others and loving yourself. Practice emanating love as much as possible and not only will you feel more beautiful, but you may find little things that used to bother you about your appearance slowly fade from your thoughts and are replaced with thoughts of gratitude.

I keep it really simple and don't put products on my skin I would be afraid to eat. I wash my face with a mild soap (like Dr. Bronners or Terressentials) only if I am wearing makeup. Otherwise, water or a flower water toner do the trick. I do exfoliate by dry brushing my skin and sometimes use a gentle, natural scrub. That's about it! Occasionally I'll do a clay mask, but it's not a consistent part of my skin care routine. I rarely need moisturizer. But sometimes I will spritz with some essential oils because it smells really nice :). If I am in a super dry climate or it's a really dry winter, a tiny amount of shea butter does the job.

Diet has made the largest impact on my skin. I can't stress enough that the health of our skin starts from within. Not only will a raw foods diet with lots of greens improve acne, but you will see health in the sparkle of your eyes, the color in your cheeks and the rosy tint of your lips. I used to hate how pale my lips were without lip gloss. I really don't need it now unless it's for fun. My lips take on a healthy pink color because I flood my body with oxygen.

For more details on skin care and my beauty musings you can check out my interview with Laura Bruno about natural beauty here.

What "Raw" Means To Me

I have come to the impression that many people who are not already immersed in the world of raw foods, think eating raw is about eating apple slices, carrot sticks and bland salads. Some also wonder if I eat raw animal flesh and other raw animal products. I felt it was time to set the record straight on what eating raw is all about for me. There are many variations of the raw food diet, so please keep in mind, this is how I personally eat and my own personal reflections on what this life style choice means to me.

First I would like to say, in my opinion, someone who eats all raw or a large percentage of raw foods, would be someone who follows a raw diet. There are some out there who feel you must eat 100% raw to be able to call yourself a raw foodist, but that mindset doesn't resonate for me, as I am all about inclusiveness and focusing on how we are similar rather than how we are different :). 

The second thing I would like to say is in my world, raw is not law :). There are some who feel if it is raw, it's fair game and healthy. For me, I focus on what makes me feel good, what digests and is eliminated easily, and what doesn't contribute to further burdening my system with toxic waste or residue. There are many raw plants that don't fit into my diet and it is well known that there are many plants that are poisonous to humans...so one wouldn't go about eating these just because they are raw, now would they ;)? We must use our own logic and intuition when choosing to make lifestyle changes. For example, although I have healed many food sensitivities, I am still sensitive to the nightshade family (tomatoes, potatoes, eggplant, peppers) and so of course, I don't include them at this time.

Thirdly, raw is really a lifestyle rather than a diet. A diet implies it is short term to gain a desired result, whereas lifestyle is about integrating deeper meaning into your choice. It is about incorporating beliefs and having your lifestyle choice run parallel to all facets of your life.

So, what raw foods are included in my diet? I eat a variety of raw foods from the following list:

Fruits, Vegetables and their juices

Smoothies, especially green smoothies

Leafy Greens

Wild Greens

Large Salads

Sprouts

Sprouted buckwheat

Nuts, Seeds and their mylks and butters

Sea vegetables

Algeas

Herbs

Superfoods (I am not a huge consumer of commercial superfoods, but I do enjoy small amounts of maca and dried wheatgrass powder. I like the Greener Grasses brand. I also like chia, mesquite and beepollen)

Raw oils and vinegar (These are great additions when I'm in the mood for something more savory)

Beepollen and honey

I also eat some cooked, whole, vegan foods from time to time, as I mentioned in the previous blog post.

My lifestyle does not include meat and dairy. This is a personal choice and there are some people who eat raw that include raw flesh and dairy. 

There are so many possibilities of creation with the above list that it is far from redundant or boring! Variety is key. It never fails to amaze me the miraculous creations some come up with in the raw food community. You don't ever have to feel deprivation and can satisfy just about any flavor fix you are in the mood for. I have never been one that wants to spend lots of time in the kitchen and I enjoy a simpler raw diet. Even in my cooked days I was all about quick and easy :). Easy and simplicity are key for me and it's important to find your comfort level as well. I notice my vitality, energy and glow are optimal when I eat simply and focus on greens, green juice, fruit and vegetables. On rare occasion I make some complex stuff in the kitchen, and when I do, I will be sure to blog about it, but those meals served more of a transitory purpose in my diet. When my husband has time, he is very creative in the kitchen and with our dehydrator. I'm lucky to get his yummy treats from time to time :).

We all come with our own individual experiences and circumstances that we must take into consideration when approaching a new way of eating. I don't do well with gluten, so this is not a part of my diet. For me, my lifestyle is best approached from an angle of abundance, rather than deprivation. Some like to look at raw as an elimination method of getting rid of as many unfit substances as possible. When I think in this mind set it creates a lot of resistance and I start to feel deprived and get hang-ups about food. It has really helped me to move into a space of abundance, looking at all the great, beautiful options I have and feeling excited to try new things I would have never been exposed to before this lifestyle. I can truly attest that I LOVE these foods, the way I eat, and the way my my mind and body feel. Do what feels best to you, and use your intuition. It is also helpful to read or get coaching from someone who resonates with you and seems to be at a place mentally, emotionally and physically you would like to be at.

I would also like to add that eating raw is so much more to me than making food choices. It has transformed my entire life and has radically effected the way I integrate all aspects of my being. Not only do I eat this way for health, but I do it for its sustainability, the empowerment of being able to grow my own food and to know exactly what I am putting into my precious body. I do it because it is kind to all life and mother earth. I do it because it tastes amazing, fills me with light, love and energy, and has allowed me to get out of a rigid box when it comes to preconceptions about what food is. I also eat this way because it connects me to the planet, to my true self and to spirit.

In love and light~

Cassie